Food | Three Six Five Club

4th April 2016

Posted by ThreeSixFiveClub in Food. Tagged Baker, Cupcakes, Foodtube, Jamie Oliver

TSF 46 : Jemma Wilson – Cupcake Jemma

Jemma Wilson owns the cupcake bakery Crumbs & Doilies as well as being the presenter on the YouTube channel, Cupcake Jemma. Jamie Oliver’s Food Tube has pioneered Jemma’s online presence.I got my job due to…I started my company after realising I couldn’t go any further in my job at Rose Bakery in Dover Street Market. […]

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15th March 2016

Posted by ThreeSixFiveClub in Creative, Food. Tagged biscuits, Entrepreneur, foodie

TSF 43: Harriet Hastings – Biscuiteers

Harriet Hastings is the founder and MD of Biscuiteers. Biscuiteers Baking Company is a gifting retailer specialising in hand-iced biscuits, chocolates and cakes. The business started online in 2007 delivering to both the UK and internationally. If I didn’t do what I do… I would love to be a publisher. I did work in publishing for 5 years […]

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9th February 2016

Posted by ThreeSixFiveClub in Business, Creative, Food

TSF 38: Angelica Malin – Editor-in-Chief

Angelica Malin is the Editor-in-Chief at About Time Magazine. A 24-year old entrepreneur with a serious passion for nut butters and discovering the London foodie scene.

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18th January 2016

Posted by ThreeSixFiveClub in Food. Tagged Entrepreneur, foodie, Gadgets, Retail

TSF 31: Lisa Scott – Founder of Gourmet Gadgetry

Lisa Scott is the founder of Gourmet Gadgetry. They offer a fantastic range of ‘Fun Food’ products to make any occasion really special. Originally starting within the chocolate fountain industry before developing into revolutionising the next generation of cookware and gadgets, allowing the end user to get creative and experiment with their culinary skills!

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15th December 2015

Posted by ThreeSixFiveClub in Food, Science. Tagged urban; farmer; fish; aquaponics

TSF 22: Kate Hofman – Urban Farmer

Kate Hofman is an urban farmer. Kate founded GrowUp in 2013 to build sustainable commercial urban farms growing food for local markets. GrowUp is now developing London’s first commercial aquaponic farm.

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8th December 2015

Posted by ThreeSixFiveClub in Food. Tagged foodie, mum, organic, urban gardener

TSF 20: Rachel De Thample – Chef & Urban Gardener

Rachel De Thample is Head of Food at Abel & Cole the pioneering food delivery company. She is also an urban gardener and author of Less Meat, More Veg. I got my job due to?My chef and journalism background, and for having a complete love for organic fruit & veg. My typical day is…Crazy and hugely varied. […]

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3rd November 2015

Posted by ThreeSixFiveClub in Business, Food. Tagged champagne, chef, female boss, food, Hotdogs, restaurant

TSF 10: Sandia Chang – Co-founder of Bubble Dogs

Sandia Chang is the co-founder of Bubble Dogs, a champagne bar that does not sell caviar. What lessons has your work life taught you? My work life has taught me that ‘mis en place’ is necessary to make it through the day. It’s not a term just for chefs; it applies to my everyday work life. […]

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29th October 2015

Posted by ThreeSixFiveClub in Creative, Food, Technology, Television

TSF 9: Zoe Collins – Creative Director of Jamie Oliver LTD

Zoe Collins is Creative Director of Jamie Oliver LTD. She oversees all of Fresh One Productions output and also runs Jamie Oliver’s Food Tube Network, Europe’s largest food based Multi Channel Network.

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